I spend my days as the head chef at TPC Potomac. But this story is about the most important meal I cook each year. It’s not a meal I cook at the club, but one I cook for a very special type of club.
It was the greatest honor of my life to serve six years in the United States Marine Corps. Amidst the trials and tribulations associated with daily military challenges, several years ago I found a week-long escape in an annual volunteer opportunity. It was at this event where I would begin to forge lifelong friendships and unforgettable experiences.